今天吃什麼?
@tonysandev
3Friends 3Fans
Karma0.0
Taipei, Taiwan
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的晚餐是 炭燒鱉佐培根與納豆。食評:He who does not mind his belly, will hardly mind anything else.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的午餐是 葱爆松葉蟹佐培根與奶油。食評:The first time you see something that you have never seen before, you almost always know right away if you should eat it or run away from it.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的晚餐是 焗烤魷魚佐荸薺。食評:The first time you see something that you have never seen before, you almost always know right away if you should eat it or run away from it.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的午餐是 紅燒章魚佐鮮蝦。食評:Klotz's Law -- The quality of restaurant food is inversely proportional to the size of the peppermill.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的晚餐是 涮透抽佐臭豆腐與醃洋蔥。食評:What's dined can't be undined.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的午餐是 微波大鱉蛋佐起司與荸薺。食評:It's just the right dish... for me that is.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的晚餐是 乾煎墨西哥餅佐薯條與洋蔥。食評:It's just the right dish... for me that is.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的午餐是 紅燒螃蟹佐臭豆腐與臘腸。食評:Your problems are all behind you now.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的晚餐是 碳烤山河佐酸黃瓜與奶油。食評:It is a melancholy truth that even great cook have their poor recipes.
今天吃什麼?
10 years ago 2
薩伯紳士本日推薦的午餐是 煙燻地瓜佐荸薺。食評:An overflow of good ingredients converts to bad food.