CCJones Eating left over mongolian beef. My God, this grew spicier overnight. My nose is running.

3 responses to this plurk.

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  October 09, 2008 at 14:02 Selina says my nose is just running, period!
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  October 09, 2008 at 14:19 Daniel D. Cole says the spices get to soak in. Homemade salsa is always better the next day. The flavors blend.
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  October 09, 2008 at 15:58 Selina says lots of food is better as leftover...meatloaf is too!